Restaurant Supervisor Internship in Ghaziabad at Nandan Mishra
Restaurant Supervisor
Nandan MishraLocation(s): Ghaziabad
Start DateImmediately
Duration3 Months
StipendRs. ₹ 5,000 - 8,000 /month
Posted On15 Sep '25
Apply By15 Oct' 25
DESCRIPTION
About the internship
Spicy Tawa is looking for a motivated and detail-oriented Restaurant Supervisor Intern to join our team. This 3-month internship is designed to provide hands-on learning in restaurant management, staff supervision, and guest experience. The ideal candidate should be passionate about food and hospitality, eager to learn leadership skills, and capable of working in a fast-paced environment.
Selected intern's day-to-day responsibilities include:
1. Assist the Restaurant Supervisor/Manager in overseeing daily operations of front-of-house and back-of-house.
2. Monitor staff performance and support in scheduling, training, and task allocation.
3. Ensure food quality, hygiene, and service standards are consistently maintained.
4. Handle customer queries, feedback, and assist in resolving complaints effectively.
5. Support in running promotional activities and offers on Zomato/Swiggy.
6. Maintain inventory records, including paneer, tandoor items, charcoal, pickles, and other key stock.
7. Work with POS system (Petpooja) for billing, orders, and reports.
8. Learn and follow compliance standards, including food safety & hygiene regulations.
Learning Outcomes:
1. Practical knowledge of restaurant supervision and team management.
2. Hands-on experience with Petpooja POS, Swiggy, and Zomato operations.
3. Exposure to inventory control, stock management, and vendor coordination.
4. Improved customer service and conflict resolution abilities.
5. Deep understanding of food safety, hygiene, and compliance protocols.
Selected intern's day-to-day responsibilities include:
1. Assist the Restaurant Supervisor/Manager in overseeing daily operations of front-of-house and back-of-house.
2. Monitor staff performance and support in scheduling, training, and task allocation.
3. Ensure food quality, hygiene, and service standards are consistently maintained.
4. Handle customer queries, feedback, and assist in resolving complaints effectively.
5. Support in running promotional activities and offers on Zomato/Swiggy.
6. Maintain inventory records, including paneer, tandoor items, charcoal, pickles, and other key stock.
7. Work with POS system (Petpooja) for billing, orders, and reports.
8. Learn and follow compliance standards, including food safety & hygiene regulations.
Learning Outcomes:
1. Practical knowledge of restaurant supervision and team management.
2. Hands-on experience with Petpooja POS, Swiggy, and Zomato operations.
3. Exposure to inventory control, stock management, and vendor coordination.
4. Improved customer service and conflict resolution abilities.
5. Deep understanding of food safety, hygiene, and compliance protocols.
Skill(s) required
Effective Communication
Food Safety
Leadership
Management
Order Management
Team Management
Earn certifications in these skills
Who can apply
Only those candidates can apply who:
1. are available for full time (in-office) internship
2. can start the internship between 15th Sep'25 and 20th Oct'25
3. are available for duration of 3 months
4. have relevant skills and interests
Other requirements
1. Currently pursuing or recently completed a degree/diploma in Hospitality, Hotel Management, Business Administration, or related field.
2. Strong communication and interpersonal skills.
3. Ability to work flexible hours, including weekends and shifts.
4. Basic knowledge of restaurant operations is a plus.
5. Proactive, detail-oriented, and eager to learn.
Perks
Certificate
Flexible work hours
Informal dress code
Free snacks & beverages
Job offer
Additional information
Job offer:
On successful conversion to a permanent employee, the candidate can expect a salary of ₹ 200000 to 220000/yearNumber of openings
2
About Nandan Mishra
At Spicy Tawa, we serve a perfect mix of North Indian, South Indian, and Indo-Chinese delicacies crafted with authentic spices and fresh ingredients. Whether you crave rich curries, sizzling tandoori, aromatic biryanis, or quick rolls, our menu has something for every foodie.
We believe in combining taste, quality, and value, making every meal satisfying whether it's dine-in, takeaway, or delivery. Loved by families, professionals, and students alike, Spicy Tawa is your go-to spot for a hearty and homely meal with a touch of spice.
We believe in combining taste, quality, and value, making every meal satisfying whether it's dine-in, takeaway, or delivery. Loved by families, professionals, and students alike, Spicy Tawa is your go-to spot for a hearty and homely meal with a touch of spice.
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Hiring since September 2025
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